Foodie Box – A Gourmet Journey with Native Flavors

Delight your senses with our Foodie Box, a curated selection of native-inspired treats that celebrate Australia’s vibrant culinary heritage. Featuring wild-harvested ingredients and traditional flavours, this box is perfect for food lovers who appreciate gourmet experiences with a cultural touch.

What’s Inside:

• Lemon Myrtle Macadamia Oil: Smooth, nutty macadamia oil infused with the zesty brightness of native lemon myrtle. This versatile oil is perfect for drizzling over salads, roasting vegetables, or enhancing marinades.
• Lemon Myrtle Dukkah: A fragrant mix of roasted nuts, seeds, and native lemon myrtle, this dukkah adds a burst of flavour to breads, dips, and meats. Sprinkle it over your favourite dishes for a crunchy, aromatic twist.
• Organic Gut Health Tea: A soothing blend of native botanicals crafted to support digestion and balance. This caffeine-free tea offers a refreshing way to promote wellness from the inside out.
• Native Quandong and Mango Chutney: Sweet and tangy with a hint of native bush Flavors, this chutney pairs perfectly with cheeses, roasted meats, or as a unique addition to your favourite dishes.

A Taste of Tradition and Innovation:
The Foodie Box is a celebration of native Australian ingredients and the traditions that inspire them. Every product is thoughtfully crafted to honour the land and its stories, bringing you a gourmet experience with purpose and passion.

Perfect for Food Enthusiasts:
Whether you’re gifting a loved one or indulging yourself, this box is ideal for anyone who loves exploring unique flavors and supporting sustainable, culturally significant practices. Presented in eco-friendly packaging featuring Aboriginal art, it’s a gift that’s as meaningful as it is delicious.